- Bread
- Colby Jack Cheese
- Bacon
- Guacamole, room temperature
Start by cooking bacon in a skillet then set aside. Get two slices of bread, we used whole wheat. On one slice of bread, spread a thick layer of guacamole. The add two slices of precooked bacon, then add the cheese. Top with a second piece of bread completing the sandwich. Spread butter on both sides of the sandwich and place on an already warmed pan. Cook for 2-3 minutes on each side until nicely browned and until the cheese is melted.
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