Taco Soup

• 1 lb. Hamburger
• 1 can stewed tomatoes
• 1 can corn
• 1 can Kidney beans
• 1 onion
• 1 pkg. Taco Seasoning
• 2 c. Water

In a large pot, cook the hamburger and the onion until brown. Drain off the grease.  Stir in the taco seasoning. Mix in the remaining ingredient.  Bring the soup to a boil. Reduce the heat, cover and simmer for 15 minutes. Serve with tortilla chips, cheese and a dollop of sour cream.

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This is probably the easiest soup you will ever make and it is so good! It makes a pretty big pot so luckily, this soup is even better the next day!