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Friday, June 8, 2012

Bacon Guacamole Grilled Cheese

  • Bread
  • Colby Jack Cheese
  • Bacon
  • Guacamole, room temperature
 Start by cooking bacon in a skillet then set aside. Get two slices of bread, we used whole wheat.  On one slice of bread, spread a thick layer of guacamole. The add two slices of precooked bacon, then add the cheese.  Top with a second piece of bread completing the sandwich.  Spread butter on both sides of the sandwich and place on an already warmed pan.  Cook for 2-3 minutes on each side until nicely browned and until the cheese is melted.

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