Crockpot Lemon Chicken

• 4-5 Chicken Breasts thawed
• 1stick butter (1/2 c.)
• 1 pkg Italian Dressing Mix
• 2 Lemons

In the bottom of a 4 quart crockpot place stick of butter.  Then layer chicken on top of the butter. Sprinkle dressing mix over chicken and then squeeze the juice from both lemons and drizzle over top.  Cook on high for 4-5 hours or on low for 6-8 hours. This can be served over rice, noodles or eaten plain. 

Bacon Guacamole Grilled Cheese

• Bread
• Colby Jack Cheese
• Bacon
• Guacamole, room temperature

 Start by cooking bacon in a skillet then set aside. Get two slices of bread, we used whole wheat.  On one slice of bread, spread a thick layer of guacamole. The add two slices of precooked bacon, then add the cheese.  Top with a second piece of bread completing the sandwich.  Spread butter on both sides of the sandwich and place on an already warmed pan.  Cook for 2-3 minutes on each side until nicely browned and until the cheese is melted.