Summer is the season for grilling. This sammy is delicious, easy, and can be made without turning your oven on! I love pretty much everything made on a grill and I especially love chicken cordon bleu. This is a match made in heaven.
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- Bread
- Deli sliced ham
- Swiss cheese
- Grilled Chicken breast, sliced
- Mustard sauce
Mustard Sauce:
- 1 T. Yellow Mustard
- 1 T. Hot Dijon Mustard
- 1/4 c. Honey
- 1/2 T. Lemon Juice
- 1/8 t. Onion Powder
- 1/3 Mayonnaise
Start by grilling chicken breasts. While chicken is grilling mix sauce ingredients together until smooth. Then build sandwich: spread mustard sauce on bread, then place deli ham, sliced chicken breast, swiss cheese. Butter outer sides of sandwich and place on grill. Grill on each side for a few minutes until cheese is melted and bread is golden brown.
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