Easy Italian Chicken

• 4 chicken breasts
• 1 pkg. Zesty Italian Dressing Mix
• 1 can Cream of Chicken Soup
• 1 (8 oz) pkg. cream cheese, cut into chunks
• Bow tie pasta noodles, cooked

Combine chicken soup and dressing mix in a bowl.  Add a little milk or water to make it creamy like a gravy.  Place the chicken breasts in casserole dish or crockpot.  Slice cream cheese into chunks, placing around on tip of chicken.  Pour soup/dressing over top.  Bake for 45 minutes at 350 degrees or in a crockpot for 4 to 5 hours on LOW.  Shred chicken and spoon over bowtie noodles.

What I liked about this recipe:

1. Its easy. I'm all about easy.

2. The versatility of it. Crockpot OR oven.

3. So much flavor for such simple ingredients

4. It makes lots. Leftovers!!